Discover the Best Greek Meze in Boston at Krasi
Greek meze, small plates bursting with flavor and tradition, are at the heart of dining at Krasi in Boston’s Back Bay. These sharable dishes embody the essence of Greek cuisine, blending vibrant spices, fresh ingredients, and rich culinary history into every bite. Whether you're a seasoned fan of Greek food or looking to explore something new, Krasi offers an unforgettable meze experience that you simply can’t miss.
Here’s a look at some of the standout Greek meze on our menu that are perfect for your next visit to Krasi.
Charcuterie and Cheese Boards
Charcuterie
Krasi’s charcuterie selection celebrates the art of Greek cured meats, accompanied by carob bread, toursi, caperberries, and olive tapenade. Each option delivers unique flavors and textures:
Louza: Cyclades pork seasoned with smoked paprika and chili flakes.
Loukaniko: A savory sausage combining Attica pork, orange zest, and a touch of cognac.
Noumboulo: Delicate Corfu wild boar paired with coriander and red wine.
For meat lovers, the charcuterie board offers a taste of Greece’s finest regional specialties.
Cheese Selection
Enjoy our expertly curated cheeses, served with carob bread, fig jam, candied walnuts, and seasonal spoon sweets. Each cheese tells a story of its region and tradition:
Metsovone (PDO Metsovo): Semi-hard cheese crafted from cow, goat, and sheep milk, lightly smoked for a robust flavor.
Graviera (PDO Naxos): Hard and nutty, made from a blend of sheep, goat, and cow milk.
Manouri (PDO Macedonia): A creamy, semi-soft cheese made from sheep and goat milk.
Kalathaki (PDO Lemnos): Soft and salty goat milk cheese, ideal for pairing.
Kasseri (PDO Trikala): Semi-hard, slightly sweet cheese made from sheep and cow milk.
Pair these cheeses with a glass of Greek wine for a truly authentic experience.
Savory and Sweet Meze
Tiropita Rolls
These crispy rolls are a modern take on a classic favorite. Filled with halloumi and graviera cheese, they’re perfectly balanced by homemade Greek honey butter for dipping. This dish is pure comfort with a touch of indulgence.
Tzatziki Trio
Why settle for one when you can have three? Our tzatziki trio features three unique variations of this classic dip:
Traditional tzatziki with creamy Greek yogurt, dill, cucumber, and garlic.
Beet and walnut tzatziki for an earthy, slightly sweet twist.
Charred corn tzatziki with a subtle smoky flavor.Served with warm pita bread, this trio is perfect for sharing.
Kopanisti
Straight from Mykonos, kopanisti is a spicy cheese spread made from feta and serrano peppers, complemented by crispy lemon potatoes. For those who love a little heat, this dish is a must-try.
Taramosalata
A quintessential Greek dish, taramosalata combines cured fish roe, olive oil, lemon, and sourdough bread for a creamy, savory dip. Don’t miss the taramokeftedes (crispy taramosalata fritters) for a unique spin on this classic.
Skopelitiki
This spiral-shaped cheese pie is a flaky masterpiece filled with feta and graviera cheese, served with a drizzle of Greek honey. Its crunchy texture and blend of salty and sweet flavors will leave you craving more.
Tomatokeftedes
Hailing from the Greek islands, tomatokeftedes are crispy tomato fritters with hints of dill and mint. Served alongside marinated tomatoes and a mint yogurt, this dish is light, refreshing, and bursting with Mediterranean flavor.
Grilled Meze
Brizola and Akrokolion
For hearty eaters, the grilled options like Brizola (Evritania beef with oregano and olive oil) and Akrokolion (Evritania lamb with garlic and black pepper) are deeply satisfying meze. Served with seasoning that highlights the natural flavors of the meat, these dishes are perfect for rounding out your selection.
Indulge in Authentic Greek Cuisine at Krasi
At Krasi, we believe every dish tells a story. From the Cyclades to Macedonia, our meze celebrate the vibrant regions of Greece and bring a modern touch to traditional recipes. Under the creative vision of Culinary Director Brendan Pelley, Executive Chef Jerry Pabla, and Chef Partner Theo Tsilipanos, the menu at Krasi elevates Greek cuisine right here in the heart of Boston.
Whether you’re planning a casual evening with friends or a date night with a twist, Krasi is your destination for the best Greek food in Boston. Explore the full range of flavors, textures, and traditions through our meticulously crafted meze.
Visit Krasi Boston Today
Ready to explore the rich flavors of Greece? Book your table at Krasi today or browse our full menu featuring these standout Greek meze. You can call us at (617) 536-0230 or make your reservation through our website. We look forward to sharing a taste of Greece with you.